February 21, 2023

功效:

材料:

做法:

食品药物用途:此方源于清代袁枚所著《随园食单》,有“可疗弱症”之功,即可缓解气血虚弱。黄芪可补气升阳、生津养血;鸡肉性味甘温,有温中益气、补精填髓之功,适合平素体虚的人群食用。加之重用生姜,有增强温阳散寒之力,很适合春日升发阳气时食用。

适合与禁忌:/适应症/:适合阳虚、气虚、脾胃虚寒人群;痰湿、湿热严重者慎服。

来源网址:https://mp.weixin.qq.com/s/IAJB1G7UKQCZA5OolV40ow

 

About the Author jason

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